{"id":351450,"date":"2026-01-26T14:38:37","date_gmt":"2026-01-26T14:38:37","guid":{"rendered":"https:\/\/hotelkalura.com\/?post_type=product&#038;p=351450"},"modified":"2026-10-13T15:51:49","modified_gmt":"2026-10-13T15:51:49","slug":"etna-vulkan-kastanienhonig","status":"publish","type":"product","link":"https:\/\/hotelkalura.com\/de\/shop\/miele-di-castagno-etna-volcano\/","title":{"rendered":"Kastanienhonig - Vulkan \u00c4tna"},"content":{"rendered":"<p>Der Kastanienhonig vom \u00c4tna aus der Produktreihe \u201eEtna Volcano\u201c ist dunkel, intensiv und voller Charakter. Er stammt von den H\u00e4ngen des Vulkans, wo die Kastanienw\u00e4lder auf Lavab\u00f6den wachsen.<\/p>\n<h2>Kastanienhonig vom \u00c4tna aus den W\u00e4ldern des Vulkans<\/h2>\n<p>Der Honig wird in der Region <a href=\"https:\/\/it.wikipedia.org\/wiki\/Zafferana_Etnea\" target=\"_blank\" rel=\"noopener\">Zafferana Etnea<\/a>, das historische Herz der sizilianischen Imkerei. Hier verleihen die Lavab\u00f6den den lokalen Produkten einzigartige und unverwechselbare Eigenschaften. Aus diesem Grund wird der Honig dieser Gegend seit jeher als \u201cdas Gold des \u00c4tna\u201d bezeichnet.<\/p>\n<p>Es ist das Ergebnis der geduldigen Arbeit der \u201eLapari\u201c, der sizilianischen Imker. Sie sind die H\u00fcter einer Tradition, die in den ersten Jahrzehnten des 20. Jahrhunderts entstand und bis heute Wissen, Respekt vor der Natur und die Kultur der Region vereint.<\/p>\n<h2>Geschmack und Eigenschaften<\/h2>\n<p>Die Kastanie ist eine der typischen Pflanzen an den H\u00e4ngen des \u00c4tna. Ihr Honig hat eine dunkelbernsteinfarbene Farbe und einen holzigen Duft. Der Geschmack ist nur leicht s\u00fc\u00df, mit einer leicht bitteren Note, die ihn unverwechselbar macht.<\/p>\n<h2>Wie man es genie\u00dft<\/h2>\n<p>Er passt perfekt zu gereiftem K\u00e4se wie Pecorino und Caciocavallo. Au\u00dferdem schmeckt er hervorragend auf Cr\u00eapes, auf Ricotta und in rustikalen Desserts. Liebhaber kr\u00e4ftiger Aromen sch\u00e4tzen ihn auch auf Vollkornbrot.<\/p>\n<ul>\n<li>Sorte: Kastanie<\/li>\n<li>Serie: Etna Volcano<\/li>\n<li>Herkunft: Zafferana Etnea, Sizilien<\/li>\n<\/ul>\n<p>Entdecken Sie alle Honigsorten und die anderen regionalen Produkte in der Kategorie <a href=\"https:\/\/hotelkalura.com\/de\/produkt-kategorie\/lebensmittel-getrank\/\">Speisen &amp; Getr\u00e4nke<\/a> des <a href=\"https:\/\/hotelkalura.com\/de\/shop\/\">Kalura-Shop<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>Am Fu\u00dfe des \u00c4tna geboren, ist unser <strong>Kastanienhonig <\/strong>verk\u00f6rpert die stille Kraft des Vulkans und den Reichtum seiner Lavab\u00f6den, die den lokalen Produkten einzigartige und erkennbare Eigenschaften verleihen.<\/p>\n<p>Er wird im Gebiet von Zafferana Etnea, dem historischen Zentrum der sizilianischen Bienenzucht, hergestellt und gilt seit jeher als eine der herausragenden Spezialit\u00e4ten des Gebiets, so dass er auch als \u201cGold des \u00c4tna\u201d bezeichnet wird.<\/p>\n<p>Es ist die Frucht der geduldigen Arbeit von <strong>lapari<\/strong>, die sizilianischen Imker, H\u00fcter einer Tradition, die ihre Wurzeln in den ersten Jahrzehnten des 20. Jahrhunderts hat und die auch heute noch Wissen, Respekt vor der Natur und lokale Kultur miteinander verbindet.<\/p>","protected":false},"featured_media":351449,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[53],"product_tag":[],"class_list":["post-351450","product","type-product","status-publish","has-post-thumbnail","product_cat-food-beverage","first","instock","shipping-taxable","purchasable","product-type-simple"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Miele di castagno dell&#039;Etna | Hotel Kalura<\/title>\n<meta name=\"description\" content=\"Miele di castagno dell\u2019Etna, linea Etna Volcano: scuro e deciso, con nota amarognola. 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